Turkey or chicken lunch meat (cut into small pieces) Canned chicken (drain off the liquid first) Frozen precooked chicken pieces. If you add too much liquid, the chicken noodle soup will become watery and thin. Dont be afraid to add greens to broth-based soups, either. Well, we have the answer. Chances are, you could use a little more salt. 2) Cheese. Turn down the heat once the soup is bubbling, and stir it with a wooden spoon. Welcome to Reviewho, where we share with you all of our cooking and grilling experiences, recipes, and all the tips about foods that weve learned throughout the years. Chicken soup is also the perfect starter for a soup and sandwich lunch. ), Try different glutamate sources (MSG, miso paste, soy sauce, vegemite, parmesan rind, fish sauce). No frozen noodles for me! 1/2 teaspoon freshly ground pepper Just grab some salad croutons and sprinkle them on top of your bowl of soup. 5 Eggs: Add a sliced hardboiled egg, a soft poached egg, or drizzle a scrambled egg into simmering broth for an egg-drop-style soup. Today I put it in the chicken broth for my soup. Remove chicken from pan; remove and discard skin. 1. Remove the covered pot from heat and let it sit for another 14 . The cookie stores information anonymously and assigns a randomly generated number to recognize unique visitors. Instead of traditional chicken soup, turn it into southwest chicken noodle soup with just a few more ingredients. A squeeze of lemon or lime, or a dash of yogurt or sour cream can add brightness to the bowl. Remove to a plate and shred, using two forks. When you make chicken noodle soup, it can be difficult to achieve the right thickness and texture. When you werent feeling good as a kid, there was nothing like homemade chicken noodle soup! Discard all but 2 tablespoons drippings. As an Amazon Associate, we may earn a small commission from qualifying purchases. Using tongs or a slotted spoon, remove the chicken from the broth and allow it to stand until cool enough to handle. Soup warms our bodies and keeps our budgets in check. Melt butter in a large pot over medium heat. In a large pan, saut carrots, celery and onions in olive oil for 5 minutes. Thanks. From herbs and cheese to meat and veggies, my quick tips and tricks will add pizzazz to canned soup! Return chicken to pan. Try adding a pinch of red pepper flakes, a few cracks of pepper, a drizzle of oil, a chiffonade of basil or other fresh herbs, a dollop of plain yogurt or sour cream, a handful of oyster crackers . And how many hours would you say roughly you cook it for? If you cannot heat it, you can add some pepper to achieve the kick you need. Just be warned that the noodles might get a little soggy. Or freeze it? Allrecipes. You can even dress your bowl with toasted croutons, or use a hearty round of sourdough for the bowl itself! Taco Chicken Bowls - This taco chicken bowls recipe is definitely "slow-cooker 101". Do you have a good recipe for a vegetable stock? Ive never made chicken noodle soup with Costco canned chicken breast before but now Im going to try it:). Access your favorite topics in a personalized feed while you're on the go. Meat: Add in bite-size pieces of leftover meat (chicken, steak, pork) to your bowl for a protein-packed punch. Stir in cooked rice, cubes of tofu, and top with kimchi. This website uses cookies to improve your experience while you navigate through the website. Instructions. She is a journalism graduate from the University of Wisconsin-Madison, and a previous dining and drink contributor for Madison Magazine. I also use it to give gravy some oomph. Whenever you are trying to decide which kind of vegetable to puree and add to your canned chicken noodle soup, choose mild veggies. Campbell's Low Sodium Soup, Chicken with Noodles, 10.75 Ounce (Pack of 12) 4. Unauthorized use and/or duplication of this material without express and written permission from Wendi Spraker, this websites owner and author, is strictly prohibited. Do you rinse canned chicken before using it? Copyright 2023 One Hundred Dollars a Month - Disclosure Policy- Design by Sharon Hujik, Easy Dessert Recipes - Cheesecake Brownies. Join 10,000 other people who subscribe to Loaves and Dishes! Step. If you are in such a hurry and do not have the time to eat it from a bowl, simply enjoy it from the can. Your family and friends will exclaim, "WOW! For a more homemade taste, shred some rotisserie chicken from the store and add that to the soup. Instructions. You can also use marjoram, oregano, or rosemary. Add swirls of pesto, chili crisp, hot sauce, sour cream, or salted yogurt. Of all the chicken noodle soup recipes out there, this. How To Make Canned Chicken Noodle Soup Better, How to Cook Corn on the Cob in the Oven Without Foil, How to make canned chicken noodle soup better. Frozen vegetables thaw and warm in the same pan as soup heats. Costco sells the 16 ounce container for about $4.99-$5.99 these days. I'm happy to know that i'm not the only one that adds to "finished " products. In a medium saucepot, add the condensed mushroom soup, water and skim milk and heat on medium until hot. Fresh vegetables are always the best choice, but frozen vegetables are just as nutritious and will save you a lot of time. 7 Cooked potato: Ladling hot soup over a baked potato, a roasted sweet potato or leftover mashed potatoes makes for a filling meal. Start by melting a little butter in a pan and add some fresh herbs like ground pepper, oregano, thyme, and basil. Put the broth in a large soup pot, add the vegetables (onion, celery, carrot, and garlic if using) and bring to a boil. Jump to Review. Read on for a detailed answer. * Percent Daily Values are based on a 2000 calorie diet. Home Recipes Dishes & Beverages Soups Bean Soups White Bean Soups. This Campbell's chunky soup is a canned chicken soup that comes with noodles. Canned soup can be a really simple base that you build on to create a comforting and epic pot of nourishing soup. If you are using raw chicken, you want to add it in now. its generally agreed that its okay to eat chicken noodle canned soup thats a few weeks past its expiration date. The HH has been making this soup for close to 30 years now and let me tell you Bob, it is pretty much the best thing ever on a chilly afternoon or when youre feeling under the weather. Continue cooking vegetables until desired softness is reached. Drain, and set noodles aside. I probably wouldnt drain the canned chicken, I think the liquid would just add to the stock. You dont need much to really make it taste incredible. Most people dont add broccoli but dont let that stop you. They are called aromatics because as they saute, they release incredible aromas, which enhance how strong and bold a recipe tastes. I prefer chicken breast just because it is easier to cut up. Canned soups are a quick, budget-friendly lunch when there is no time to cook, but they can often be salty, bland, or just boring. 12 cups chicken stock However, if the soup is more than a few months old, it's best to err on the side of caution and throw it out. The caveat? Instead, round out the soup with rice, pasta or mashed potatoes. 3. Other question, ( I have never made homemade stock). I keep a bag in my freezer of veggie scraps and one of chicken bones so I have them ready to use. However, some people prefer to cook it to make it taste better. Top up with the remaining cheese and bake. Progresso Soup, Low Fat Light, Chicken Noodle Soup, 18.5 oz Can. You cook that for a few minutes until it starts to crumble, and then you add in some garlic, coriander, and celery seed until browned (about 5 minutes total). Most tinned fish and seafood goes excellently with slices of toasted bread, butter, flavored salts and any savory-sweet jam. Remove bay leaf. I like to finish with toasted sesame seeds and thinly sliced scallions," he said. The broth, known as dashi, is made with water, dried bonito flakes, and dried seaweed. If desired, adjust seasoning with additional salt and pepper. Reduce heat and boil gently for 30 minutes. Make sure that your chicken is fully cooked before adding it to your soup. This simple chicken salad recipe is easy to make and exciting to serve. If a soup is tasting bland in the bowl, consider adding acid rather than salt. Kettle & Fire Tomato, Miso, Butternut Squash, and Thai Curry Bone-Broth-Soup Variety Pack$32 for 4. It adds body and a luscious mouthfeel, and a little goes a long way because its so rich. We also use third-party cookies that help us analyze and understand how you use this website. I always make the noodles separately because I find it freezes better that way, and I always make enough to freeze. Campbells Cream of Mushroom Soup: As Bad (or As Good) As We Remember. Saute Veggies: In a large skillet saute onion and celery in oil until golden then add to the soup pot. Cook the grilled cheese and let cool slightly before cutting it into bite-sized pieces for the top of the soup. Whether you're a self-proclaimed soup chef or only proficient in the culinary art of microwaving, sometimes you just need an easy and comforting meal from a can. Add enough liquid (1 part chicken broth, 1 part water) until the chicken breast is covered by at least half an inch of clearance. However, if the soup is more than a few months old, its best to err on the side of caution and throw it out. It is fantastic! Installed by Google Analytics, _gid cookie stores information on how visitors use a website, while also creating an analytics report of the website's performance. Heat until you reach a desired temperature, and you'll have a thick, creamy soup in no time. Prepare weighted gauge pressure canner, jars and lids according to manufacturer's instructions. The nutritionists ranked Health Valley's chicken noodle soup as the healthiest because of its low sodium content just 6% of the daily value per serving, which is "great for a canned soup," Tills said. If youre a meal prepper, make a big batch for the week ahead and save a cup for your soup. Or, use tomato soup with crushed tomatoes to dress a bowl of cheese tortellini. Toss in some onion, celery, bell pepper along with seasonings like garlic powder, salt, pepperwhatever you like. When you arent feeling well as an adult, its easier to just rely on canned chicken noodle soup for that same comfort. But how can we make canned chicken noodle soup better? I hope you like it as much as we do. Find more ways to make soup creamy without adding cream. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Related: Campbells Cream of Mushroom Soup: As Bad (or As Good) As We Remember? Stir baby spinach mix into chicken noodle. Reduce the heat to medium. Add noodles. In the same way, the Spirit helps us in our weakness. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Douse tender, fresh herbslike cilantro, dill, parsley, or basilin good-quality olive oil and vinegar and pile them on top. It's also offers 20% of your daily value of vitamin A per serving. Simply add some chicken broth OR you can add water and then some bouillon. Bring a pot of water to a boil and cook egg noodles according to the directions on the package. 12 ounces egg noodles Of course, you cant beat enjoying an air-fried chicken with your chicken soup. Peas are popular in chicken noodle soup, and so is celery. You can boost the veg load of a basic chicken noodle soup with some frozen carrots, onions, or corn. Talk about delicious! as well as other partner offers and accept our, 14 instant ramen hacks that will make it taste even better, 14 hacks to make your boxed cake taste better, 10 hacks to make your boxed brownie mix taste gourmet, 8 hacks to take boxed mac and cheese to the next level, Having a couple of cans of soup on standby is a good idea for some. Join me on social media by clicking the links at the top of the page! I was excited to let my husband know that Mavis cooked her noodles separate the same way we do! Check Price. When you open a can of chicken soup, youll notice the pieces of chicken are itty bitty. And he who searches our heartsknows the mind of the Spirit, because the Spirit intercedesfor Gods people in accordance with the will of God. Cook a bit extra of grains or beans when you know youre planning a canned soup meal so youll have the ingredients on hand. how to make canned chicken noodle soup taste better, chicken noodle soup. Its not a project for a busy weeknight, thats for sure! Sprinkle fresh . Add 2 large chicken breasts and cook 5-7 minutes per side, or until 165 F degrees. The cookie is used to store the user consent for the cookies in the category "Performance". Continue cooking vegetables until desired softness is reached. These cookies track visitors across websites and collect information to provide customized ads. We do not know what we ought to pray for, but the Spirithimself intercedes for usthrough wordless groans. 4 Levels of Chicken Soup: Amateur to Food Scientist | Epicurious YouTube. Pre-cook chicken and the broth. Set the Instant Pot to saut and add the butter, carrots, celery and onion. Join me and nourish your body and soul. *chefs kiss*. ), or a squeeze of citrus. Sprinkle salt and pepper now or wait until re-heating for serving. 2 teaspoons sea salt Italian wedding soup consists of vegetables, meatballs, and small pasta noodles, so the sausage can add a nice kick of flavor. 1/2 teaspoon rosemary I personally like shiitakes with this particular recipe.". In the same way, the Spirit helps us in our weakness. In a 6-qt. How do you doctor up bland chicken noodle soup? 6 Things To Add To Canned Soup To Make It Suck Less 1) Protein. By Mavis Butterfield on September 7, 2021 - 23 Comments. If a soup is tasting bland in the bowl, consider adding acid rather than salt. Slow simmered ingredients and family know-how in one jar. Add chicken stock or broth. It acts like a quick bread bowl.". Cut or pull the meat from the bones. When youre looking for something to make in a hurry, canned soup can be the answer. Stir occasionally. This cookie is set by GDPR Cookie Consent plugin. Try it and see what you think; you might just like it! Take your tomato soup to the next level with a simple ingredientspinach. How do I spice up chicken noodle soup Reddit? Fit & Active. That said, we dont really expect it either. When you read the ingredients label of canned chicken noodle soup, you should be able to understand almost all of the ingredients. Cook the garlic, stirring constantly for 2 minutes. Thank you to everyone who responded to my query about the stock. Soup is among the best meals you can enjoy any time of the year. Simmer over medium heat for an additional 5 minutes before serving. And sage is good for simmering in brothy soups because it imparts flavor quickly but doesnt overpower. Hi, I'm Geroge, and I'm the Owner here at Reviewho. 5. A poached egg on a bowl of tomatoey pasta e fagioli would be a star. Cauliflower, spinach, and carrots are all fantastic choices. Unfortunately, canned soup just doesnt compare to homemade. September 12, 2022, 10:14 pm. Its just water. Bonito flakes can be found at gourmet Japanese grocery stores, or even on Amazon. So we cook them separately. Add chicken in batches, skin side down; cook until dark golden brown, 3-4 minutes. Our Lemony Chicken Soup will make your mouth water. Many greens turn silky and soft in soup as it heats up. Adjust lids. Meats like chicken, steak, or pork are a great option. Is canned chicken noodle soup safe to eat uncooked? Pacific Foods Soup, Organic, Chicken Noodle - 17 oz. How long does canned chicken noodle soup last? What is the most popular soup in the world? Many soups are great bases for whatever you want to add. Canned Chicken Salad. 1. While canned soups sit on grocery store shelves, they lose a bit of zip and zest. Thyme or rosemary would be great on a bean soup or lentil soup. Soups were great. 2 Acid: A little acid from lemon juice, vinegar, crme frache or pickles brighten up even the dullest soup. Best On-the-Go: Progresso Broccoli Cheese Soup with Oyster Crackers at Amazon. The best way to add acid to chicken soup is to saute the vegetables first and then deglazethe skillet with some dry white wine. Why do you cook the noodles separately instead of in the chicken broth? reduce heat and cook covered 10 minutes. Steam some cauliflower and then process it in a blender or food processor. Adding just an ingredient or two from your own pantry or fridge can turn a ho-hum canned soup into a satisfying meal. Taste of Home is America's #1 cooking magazine. Or cook in crockpot all day and then strain. 3. 8 Caramelized onion or shallot: Stirred in or added as a garnish, crispy caramelized onions add a blast of flavor. Functional cookies help to perform certain functionalities like sharing the content of the website on social media platforms, collect feedbacks, and other third-party features. I use canned chicken for alot of dishes. Check Price. I usually like to season it up with a splash of Worcestershire sauce, a bit of hot sauce, and a couple grinds of black pepper," he told Insider. Add a squeeze of lemon or lime or a splash of sherry vinegar at the end of heating the soup. The frozen stuff works wonderfully, as it melts right into the liquid, but you can wilt in handfuls of raw spinach as well. Dairy and Dairy-Free Alternatives. Most canned soups are condensed and require the addition of water when you prepare them. Finally, top it all off with some extra noodles and youll be set! Repeat with harissa or tapenade for a super easy boost to basic soup. Home Soups Chicken Soups Chicken Noodle Soups. For a quick example, Ill share the nutrition of Campbells condensed chicken noodle soup. Season with salt and pepper to taste. If you add more water than is recommended, you'll decrease the amount of sodium per serving. Onions - diced. 17 oz. Tasty creamy chicken. Make a club sandwich or grill a chicken and an avocado panini at home. In 3-quart saucepan, heat oil over medium heat. Grain options like pre-cooked brown rice, quinoa, and farro wont turn mushy when heated up in soup, but theyll make the bowl filling and satisfying.. Lucky for us, canned soup is a quick alternative. Mix the sauteed herbs into the broth to add flavor to a boring canned soup. This flavorful soup features earthy lentils slowly cooked in . One of the easiest ways to improve this soup is to mix in some real chicken pieces. Try adding minced garlic or fresh basil, parsley, or rosemary to your soupwhatevers available. A few minutes ago a friend of mine called to tell me that her parent was dying. If youre in a hurry, though, microwaving it is better than not eating it at all. Your email address will not be published. This cookie is used for websites which is having multiple domains to identify the same visitor across multiple domains. Yes, adding pureed veggies is a wonderful way to make your chicken soup thicker and richer. Anjali Prasertong is a writer and public health dietitian focused on food systems, racial equity, and nutrition. Cook for a further ten minutes after adding the olive oil, carrots, potatoes, tomatoes, oregano, thyme, salt, and . Make it your own by adding your favorite seasonings, and voil! Cover; simmer about 10 minutes, stirring occasionally, until carrots and noodles are tender. Just opening a can of soup can seem rather drab, though, so weve put together ways for you to dress up your soup bowl that will take it from good to gorgeous in no time at all. Bacon Ramen. Rice: These little grains add great texture. Return meat to stockpot. All Rights Reserved. For broth-based bowls, consider dairy-free soup additions, like a cauliflower or potato-based puree that will add richness, depth and creamy flavor to your canned soup. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I can't wait to try some of these suggestions!! "You can also add sliced mushrooms when you bring the soup to a boil. 2 tablespoons olive oil The main risk of eating expired canned chicken noodle soup is food . How To Cook Milanesa Steak Without Breading, How To Make Cheese Sauce For Mac and Cheese. Cook and crumble up some bacon or sausage for a punch of additional meaty flavor. Add garlic and cook for another 30 seconds. Pesto, hot sauce, lemon juicethe list goes on. Learn how your comment data is processed. Canned soups can pinch-hit for lunch or dinner when youre looking for a filling, warming meal without a lot of fuss. Diced tofu with avocado in a coconut broth-based soup is also a great idea. Bring your stock to a boil, then reduce heat significantly, letting it simmer for two to four hours. 20. Meanwhile, when chicken is cool enough to handle, remove meat from bones; discard bones. Then, stir it into your chicken noodle soup. The softened leaves add silky texture to the tomato soup, creating a Florentine-inspired bowl. Nico Romo, the executive chef of NICO restaurant in Charleston, South Carolina, told Insider that he likes to add sausage to canned Italian wedding soup, particularly the one from Progresso. It has many incredibly devoted fans.Gina Nistico, Denver, Colorado. 6 Mix flour and a little water. Pureed vegetables, like steamed cauliflower, can be stirred into soup for some body and richness. Look at the can of soup and add noodles that look most like the noodles in the soup. No bread? Hot steamy soothing canned chicken noodles soup! What would be a good way to preserve it if you dont use it all? This is a fun way to create your own dishes you might just find a new favorite! 10 Bread: Go simple with a few crunchy croutons or all the way with a cheesy, toasted-bread top. This cookie contains random number which is generated when a visitor visits the website for the first time. It looks wonderful. Jump to Review. "This soup is hearty and packed with veggies. The test_cookie is set by doubleclick.net and is used to determine if the user's browser supports cookies. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". If you made this recipe, I would love for you to share it with me on social media or just email me at wendi(at sign)loavesanddishes.net. Feel free to share your observations with me in the comments section! I answer right back! Add some creaminess to your canned chicken by creating a delicious cream sauce of equal parts flour and butter. It can bring people together AND carry them home. How do you fix bland chicken and noodles? After the soup has come to a simmer on the stove, let cool slightly and then pour half of it into your blender. Remove the pan from the heat and whisk in the soy sauce, brown sugar, and sriracha until combined. "Let the eggs sit in the hot liquid, undisturbed, for one to two minutes to fully set. Garnish your bowl with fried shallots, garlic chips, croutons, or a mish-mash of toasted seeds. A splash of cream in canned chowder, broccoli cheese soup, or even tomato soup is a revelation. "Let the eggs sit in the hot liquid, undisturbed, for one to two minutes to fully set. If it just had something that made it a tiny bit better! And we use the same with added chicke and veggie stock! $4.79. Heat the sesame oil in a small skillet or saucepan over medium heat. Think outside the can and completely change how the chicken noodle soup tastes. Instead, consider what flavors youre in the mood for. Start by melting a little butter in a pan and add some fresh herbs like ground pepper, oregano, thyme, and basil. 5 Increase heat and add frozen egg noodles and chicken. Also, I love the bible verse at the end lol. Discard bay leaves. Thank you for supporting One Hundred Dollars a Month. Thank you for sharing your recipes with us. Cheese is an easy fix to add some flavor and creaminess to your soup. In a large pan, saut carrots, celery and onions in olive oil for 5 minutes. Use any cheese you like or prefer with the soup. To make the soup filling, gather some items high in protein to add, toolike beans, hard-boiled eggs, tofu or chicken. Is Canned Chicken Noodle Soup Safe to Eat Uncooked? The price at Costco for the large jar is a substantial bargain when compared to supermarket prices. Add some extra meat by using. Campbell's Condensed Chicken NoodleO's Soup, 10.5 oz. How do you add depth to chicken noodle soup? Meghan Uno. I have a handsome husband, 2 kids and a flock of pet chickens. I do the same Mimi, for the same reason, and cuts the starch. Yall MAKE MY DAY when you leave me a comment or send me an email! Credit: Antonis Achilles, Food Styling: Mary Claire Britton and Sarah Epperson; Prop Styling: Prissy Lee, How to Doctor Canned Soup to Make It an Actually Exciting Meal. From simmering a chicken stock to kneading out noodles, a recipe that doesnt use any premade products takes time. Like what you see? Do you have to cook Campbells chicken noodle soup? Add a drizzle of olive oil to a dutch oven and heat over MED heat. You can also toss a sprig of rosemary or fresh sage into the pot while you heat up the soup. Use the Condiments in Your Fridge You can even use Greek yogurt for a similar topping, rich in consistency and creamy flavor. Im sorry. Because they make the broth more starchy. Discard the skin and bones. Garnish your bowl with fried shallots, garlic chips, croutons, or a mish-mash of toasted seeds. Mavis, do you make your own stock? Add some extra meat by using. We do not know what we ought to pray for, but the Spirithimself intercedes for usthrough wordless groans. Jump to Review. Lentil Soup. Which kinds of green vegetables taste good in canned chicken noodle soup? Crunchy toppings arent hard to come by in many kitchens. If you have cream in your fridge, a splash can add body to your soup. This is a take on the world's most popular soup. Uses ingredients you have at home or can easily get. Thicken the chicken noodle soup with the aid of cornstarch or flour to give it the appropriate texture. Left over chicken from a previous dinner. Bring the soup back up to medium heat, and add egg noodles and milk. Garnish your soup with some real bacon bits, fresh green onions, and fresh parsley. What can I add to my chicken soup to make it taste better? Most things benefit from a splash of cream, but not everything does. Create a base for your stock with chicken bones, roasted vegetables, and pan drippings. If you can imagine it, you can make it. After you open it, refrigerate leftovers in an airtight food storage container for 3-5 days. Big difference. Cook the sausage in 1 tsp. The main risk of eating expired canned chicken noodle soup is food poisoning, so its not worth taking the chance. Canned chicken can be like using canned tuna. Pat chicken dry with paper towels; sprinkle with salt and pepper. Meal Delivery Reviews. Since youve mentioned Costco canned chicken several times lately, I tossed some in my cart today. For your chicken soup, the best way to add more textures is to top it with some seasoned croutons. Reduce heat and simmer 10 minutes, until vegetables are tender-crisp.**. You can even dress your bowl with toasted croutons, or use a hearty round of sourdough for the bowl itself! Chicken broth: The chicken broth adds a lot of depth and flavor to the base of the soup. Everything is shutting down and its just a matter of time. This post may contain affiliate links. Place into the preheated oven and bake at 350 degrees Fahrenheit or 180 Celsius for 20 minutes. Copying and publishing a recipe in full elsewhere is strictly prohibited. Campbell's Chunky Soup. Process in pressure cooker at 10 pounds, 75 minutes pints or 90 minutes for quarts. Thanks! GameStop Moderna Pfizer Johnson & Johnson AstraZeneca Walgreens Best Buy Novavax SpaceX Tesla. These are 20 popular canned soups, ranked worst to best. Your email address will not be published. Last but not least, dont hesitate to pour on the heat: hot sauces, chili sauces, and sriracha all bring a load of flavor with their hot-and-spicy finish. In short, canned soup really can be a lifesaver. Serve . Bring the temperature down to between low and medium, then add the chicken, cabbage, and bay leaves. Set by the GDPR Cookie Consent plugin, this cookie is used to record the user consent for the cookies in the "Advertisement" category . Add celery, carrots, bay leaves and thyme. Its a little salty so I just cut down on the added salt for my dish. Use your imagination and your leftovers. If you steer clear of meat, you can turn to vegetarian protein options like eggs and tofu. Most cans of chicken noodle soup will benefit from more spices or seasoning. Put on your apron and start experimenting! This is a session cookie set during the first display of the page on each visit. Black bean soup + cumin + salsa + sour cream: Stir 1/2 to 1 teaspoon cumin (to taste) and 1/2 cup salsa into canned black bean soup as heating. The Better Than Boullion brand of chicken {and beef} stock is far superior to any other bouillon to give your soups a big flavor boost. I went NUTS and added little chunks of turkey, skinny slices of salami, a couple of drops of liquid smoke, some Sriracha, a little sesame oil, tiny tomatoes, some goat cheese crumbles, chopped spinach (just before serving), and garnished it with chopped flat-leaf parsley and smoked paprika. Apple cider vinegar, red wine vinegar, lemon juiceanything will work. A sour cream topping isnt only meant for baked potatoes, tacos and chiliadding a dollop to your canned soup can seriously upgrade your bowl! Pesto, hot sauce, lemon juicethe list goes on. Start by melting a little butter in a pan and add some fresh herbs like ground pepper, oregano, thyme, and basil.